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  • Our love of the cloud is making a green energy

    Mark Mills Contributor Mark Mills is the author of the book, “Digital Cathedrals: The Information Infrastructure Era,” and is a senior fellow at the Manhattan Institute, a Faculty Fellow at Northwestern University’s McCormick School of Engineering, and a partner in Cottonwood Venture Partners, an energy-tech venture fund. An epic number of citizens are More

    Our love of the cloud is making a green energy future impossible
  • YC graduate Genecis Bioindustries turns food waste into compostable plastics

    Unfortunately, the world doesn’t have a constant quantity of problems, and while governments and most private businesses are focused on tackling the ongoing COVID-19 pandemic, companies like Genecis Bioindustries are working on technologies to solve another major problem: climate change.For over a decade, sustainability advocates and entrepreneurs have been searching More

    YC graduate Genecis Bioindustries turns food waste into compostable plastics
  • Zume co-founder goes from pizza to climate-friendly food with $2.7

    Before leaving SoftBank-backed Zume Pizza in November 2018, co-founder Julia Collins knew what her next move would be: climate-friendly food. Today, Collins is announcing Planet FWD’s $2.7 million seed round led by BBG Ventures with participation from Cleo Capital, Cowboy Ventures, Precursor Ventures, Kapor Capital and others.What’s unique about this More

    Zume co-founder goes from pizza to climate-friendly food with $2.7 million in funding